Food that is more than sustenance
Experience the delicacy of retreat cuisine that brings people together.
Food that is more than sustenance
Experience the delicacy of retreat cuisine that brings people together.
About the cuisine
Our carefully curated menu by the talented chef Stephen Lamborn incorporates the rich flavors of global vegan cuisine across cultures. Each day will highlight a unique dish from a different country, showcasing the diversity and deliciousness of plant-based meals.
About the cuisine
Our carefully curated menu by the talented chef Stephen Lamborn incorporates the rich flavors of global vegan cuisine across cultures. Each day will highlight a unique dish from a different country, showcasing the diversity and deliciousness of plant-based meals.
The Menu
Some of the featured cuisines:
Spanish Cuisine: A tapestry of tastes
Spanish cuisine invites you to savor bold and hearty flavors, whether the fragrant saffron-infused paella or the playful variety of tapas. Sharing tapas over lively conversation is a cherished tradition that reflects Spain’s vibrant social culture.
Thai Cuisine: A balance of flavors
Thai food is a vibrant fusion of sweet, sour, salty, spicy, and sometimes bitter elements, creating an explosion of flavors in every bite. Influenced by neighboring cultures, Thai cuisine embodies the perfect blend of complexity and balance.
Middle Eastern Cuisine: Exotic delights
Middle Eastern cuisine takes your palate on an adventure through fragrant spices and fresh ingredients. Indulge in creamy hummus, crisp falafel, and smoky baba ghanoush served with warm pita bread. Prayers of gratitude are inspired by this feast.
The Menu
Some of the featured cuisines:
Spanish Cuisine: A Tapestry of Tastes
Spanish cuisine invites you to savor bold and hearty flavors, whether the fragrant saffron-infused paella or the playful variety of tapas. Sharing tapas over lively conversation is a cherished tradition that reflects Spain’s vibrant social culture.
Thai Cuisine: A Balance of Flavors
Thai food is a vibrant fusion of sweet, sour, salty, spicy, and sometimes bitter elements, creating an explosion of flavors in every bite. Influenced by neighboring cultures, Thai cuisine embodies the perfect blend of complexity and balance.
Middle Eastern Cuisine:
Exotic Delights
Middle Eastern cuisine takes your palate on an adventure through fragrant spices and fresh ingredients. Indulge in creamy hummus, crisp falafel, and smoky baba ghanoush served with warm pita bread. Prayers of gratitude are inspired by this feast.
Korean Cuisine: A Spicy Soiree
Bold and flavorful, Korean cuisine offers an enticing mix of sweet, savory, and spicy to create a symphony of tastes that is a crowd-pleaser. The tangy, fermented goodness of kimchi adds a punch. Korean food brings people together to celebrate, creating memorable dining experiences.
Greek Cuisine:
The Mediterranean Wonder
Greek cuisine celebrates simplicity with fresh, wholesome ingredients that highlight the flavors of the Mediterranean. Spanakopita, filled with spinach and feta, offers a flaky, savory bite, while baklava, soaked in sweet syrup, concludes the feast with a touch of indulgence.
Indian Cuisine: A Spicy Mélange
Indian cuisine captivates with its aromatic spices and diverse offerings. From the creamy decadence of tikka masala with fragrant layers in every dish, warm, fluffy naan bread completes the experience, making it perfect for soaking up rich, flavorful curries. Whether during festive celebrations or simple daily meals, sharing food fosters connection, warmth, and a deep sense of belonging.
Korean Cuisine: A Spicy Soiree
Bold and flavorful, Korean cuisine offers an enticing mix of sweet, savory, and spicy to create a symphony of tastes that is a crowd-pleaser. The tangy, fermented goodness of kimchi adds a punch. Korean food brings people together to celebrate, creating memorable dining experiences.
Greek Cuisine: The
Mediterranean Wonder
Greek cuisine celebrates simplicity with fresh, wholesome ingredients that highlight the flavors of the Mediterranean. Spanakopita, filled with spinach and feta, offers a flaky, savory bite, while baklava, soaked in sweet syrup, concludes the feast with a touch of indulgence.
Indian Cuisine: A Spicy Mélange
Indian cuisine captivates with its aromatic spices and diverse offerings. From the creamy decadence of tikka masala with fragrant layers in every dish, warm, fluffy naan bread completes the experience, making it perfect for soaking up rich, flavorful curries. Whether during festive celebrations or simple daily meals, sharing food fosters connection, warmth, and a deep sense of belonging.
Georgian Cuisine:
A Culinary Crossroads
Georgian cuisine is a fusion of cultures, combining influences from the Middle East, Asia, and the Mediterranean. Vibrant vegetable pâtés mixed with walnuts and herbs adds a touch of freshness. The traditional Georgian feast is more than just a meal—it celebrates life, love, and the intermingling of cultures.
Mexican Cuisine:
The Fiery Fiesta
Mexican cuisine is a celebration of bold flavors and colorful presentation. Bursting with vibrant ingredients and drenched in rich sauces, this food offers a mouthwatering experience and tells a story of ancient traditions. In Mexico, food is not just sustenance—it’s a celebration of culture and connectivity.
Ethiopian Cuisine:
A Communal Feast
Ethiopian cuisine is an exciting sensory journey, where spicy stews are served atop spongy, tangy flatbread. Eating with your hands and sharing from a communal platter brings a sense of connection and warmth and adds an element of intimacy and affection to the dining experience.
Georgian Cuisine:
A Culinary Crossroads
Georgian cuisine is a fusion of cultures, combining influences from the Middle East, Asia, and the Mediterranean. Vibrant vegetable pâtés mixed with walnuts and herbs adds a touch of freshness. The traditional Georgian feast is more than just a meal—it celebrates life, love, and the intermingling of cultures.
Mexican Cuisine: The Fiery Fiesta
Mexican cuisine is a celebration of bold flavors and colorful presentation. Bursting with vibrant ingredients and drenched in rich sauces, this food offers a mouthwatering experience and tells a story of ancient traditions. In Mexico, food is not just sustenance—it’s a celebration of culture and connectivity.
Ethiopian Cuisine:
A Communal Feast
Ethiopian cuisine is an exciting sensory journey, where spicy stews are served atop spongy, tangy flatbread. Eating with your hands and sharing from a communal platter brings a sense of connection and warmth and adds an element of intimacy and affection to the dining experience.